This recipe is over 35 years old.
5 oz 150 g SR Flour.
4 oz 130 g custard powder.
5 0z 150 g caster sugar.
3 oz 75 g margarine.
1 tsp egg re-place mix with 2 tbsp water whisked together.
1. Rub flour, margarine, sugar and custard powder in mixing bowl until resembles breadcrumbs.icing.
.2. Add egg mix and milk together until it forms into a ball.
Little milk to bind together